About Basson & Co.
Basson & Co. in Stellenbosch is an old-school steakhouse from Bertus Basson’s restaurant collection, offering a meat-centric, open-fire dining experience. It serves a seasonal à la carte menu featuring top-grade beef from various producers, char-grilled and paired with produce from Stellenbosch. The restaurant is family-friendly and caters for everything from a simple steak-and-chips meal to larger meat-focused feasts. Drinks include classic cocktails and a wine list showcasing South African labels, from well-known names to rarer selections. What makes the experience distinctive is its focus on open-fire cooking, seasonal ingredients and a menu designed for meat lovers.
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