Little Fox

Little Fox is a restaurant at Constantia Nek in Cape Town, offering global, produce-driven small plates created by chefs Keanen Jaftha and Glen Williams, with a strong focus on the Constantia wine route. The menu features dishes such as tuna divorciados, coal-fired prawns, line fish with Southern Thai yellow curry, braised duck leg and aubergine schnitzel. Desserts include a soufflé with vanilla soft serve and a crème caramel with candied ginger, lemon and hazelnut.