The Quarter Kitchen Restaurant

The Quarter Kitchen Restaurant is a relaxed and elegant restaurant offering an à la carte breakfast and comprehensive à la carte lunch and dinner menu specialising in Malaysian and Cape Malay cuisine. This restaurant, located at The Portswood Hotel, is built around a 300-year-old well and the cells which held prisoners on their way to Robben Island. The Quarter Kitchen Restaurant is perfect for smaller conferences or meetings for up to 50 - 70 guests seated. This venue has independently controlled house lights and air-conditioning.