About Nelson's Eye Restaurant
Nelson’s Eye draws customers by offering the ‘best steak in town’ – something many will agree on. The restaurant uses tried and tested professional cooking methods to ensure that customers can enjoy what they promise to be Cape Town’s best steak. Steaks are super grade beef, hung on the carcass for up to seven days, packed by professional butchers and wet-aged for up to 21 days.
Experience Nelson's Eye Restaurant
We specialize in crafting bespoke itineraries. Want to include Nelson's Eye Restaurant in your dream African holiday?
Suggested Itineraries
Explore these sample journeys for inspiration. Ask us to create a tailor-made itinerary including Nelson's Eye Restaurant.
