Mitchells Brewing

Mitchell’s Brewery was started in 1983 in Knysna by Lex Mitchell. He started off brewing only Forester’s Lager and Bosun’s Bitter to be distributed in Knysna. Our current brewmaster, Dave McRae, started brewing for Mitchell’s in 1984. Since then five beers have been added to our repertoire and are distributed nationally. This year a pure apple cider joins the Mitchell’s Brewery stable.

Our beers are completely natural, made with 100% barley, water, hops and yeast and contain no artificial preservatives or chemicals.