About The Curry Buffet at The Oyster Box Hotel
The Curry Buffet at The Oyster Box Hotel in Umhlanga is served in the relaxed, Mediterranean-inspired Ocean Terrace, overlooking the Indian Ocean. The celebrated buffet features at least 11 curries each day, offering a variety of meat, fish and vegetarian dishes prepared with fresh herbs and raw spices. Highlights include Singapore fish curry, beef vindaloo, signature Durban lamb curry and vegetable korma. Traditional tandoori ovens are used to prepare tandoori chicken and fresh naan, while homemade pickles, chutneys, raitas and papadums accompany the curries. The experience celebrates the rich flavours and culinary heritage associated with Durban’s Indian cuisine.
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