About The Manor House at Queen Victoria Hotel
The Manor House in the V&A Waterfront, Cape Town which has four separate and private exclusive suites, is annexed to the Queen Victoria Hotel (recently named in the TripAdvisor Travellers’ Choice Awards as one of the top 5 hotels in South Africa).
Guests can expect in-room amenities by Molton Brown as well as exclusive butler service. The Manor House has a private dining room, which can accommodate up to four people, coupled with a range of facilities and activities offered at Newmark’s adjacent properties; the Victoria & Alfred Hotel, the Queen Victoria Hotel and Dock House Boutique Hotel in the same precinct. From divine spa treatments at the Sanctuary Signature Spa, to delicious artisanal style dining at Ginja Restaurant or fine dining at one of Cape town’s top restaurants, Dash Restaurant & Bar.
Perfect For
On Site
Off Site
Accommodation Options
Luxury Suites
The suites at The Manor House enjoy unrivalled and uninterrupted views of Table Mountain, each with their very own private patio or Juliet balcony. Guests can expect not only opulent and aspirational in-room amenities by Molton Brown but also a unique butler service. Guests also have access to a private dining room, which can accommodate up to six people, as well as a range of facilities offered by Newmark’s adjacent properties; the Victoria & Alfred Hotel, the Queen Victoria Hotel and the Dock House Boutique Hotel.
• Suite Size: 40m²
• Television with satellite channels
• Minibar
• Complimentary coffee, teas and biscuits
• King-size bed
• Luxurious 300-thread count cotton bedding
• Air-conditioning
• En-suite bathroom
• Underfloor heating in bathroom
• Heated towel rails
• Bathrobes and slippers
• Hairdryer
• International plugs
• Electronic safe
Dining & Cuisine
Terrarium Restaurant
Terrarium by Chef Chris Erasmus is an edgy fine-dining restaurant, nestled in the Queen Victoria Hotel. Founded on a farm to table ethos, focusing on seasonal, hyperlocal ingredients infused with creativity and innovation, choose from an eight-course Fauna or FloraTerrarium by Chef Chris Erasmus is an edgy fine-dining restaurant, nestled in the Queen Victoria Hotel. Founded on a farm to table ethos, focusing on seasonal, hyperlocal ingredients infused with creativity and innovation, diners can choose from an eight-course Fauna or Flora menu or Small Plates bar menu. Making use of various cooking methods and indigenous ingredients, Terrarium is a contemporary spin on sustainable dining in the urban landscape.
Standard Room Amenities
At a Glance
- Rooms: 4
- Check In: 14:00
- Check Out: 11:00
- Languages: Afrikaans, English
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