Steenberg Hotel & Spa

A selection of perfectly considered rooms ±25 square meters (±269 square feet). Upstairs tucked into the eaves, downstairs in the barn or in the thick walled Manor House. Classic rooms are light and luxurious with every detail celebrated.

Spacious with high ceilings, large windows and luxurious seating. Extra space to curl up with a book and plan your next adventure while sipping Steenberg bubbles and admiring the art and all the delicious details. Comfortably sized at ±35 square meters (±376 square feet).

Connected rooms with main area seating with the satellite TV and shared luxury bathroom. Each family room has a private patio with seating for private dining and sun loungers, a cozy relaxing family oasis. These rooms are ±50 square meters (±538 square feet).

Spacious and utterly relaxing at ±57 meters square (±613 square feet). Impeccably furnished, stylish with art selected from the estate art collection. These gorgeous premier rooms have dream bathrooms, the tranquil werf on their entrance doorstep and private terraces with spectacular unimpeded views of the mountains across the vines or meandering greens. Enjoy dining on the terrace or relaxing on your sun loungers.

We have three one bedroom suites, at ±97 > ±116 square meters (±1044 > ±1248 square feet).

Villa One Bedroom Suite:
A high ceilinged haven, the luxury of space, personalized art and a kitchenette and lounge that opens onto a garden terrace with the tranquil bedroom and bathroom upstairs.

Premier, One Bedroom Suite:
Simply stylish luxury, north facing with double length terrace with privacy screening greenery/ trees and views to the back of Table Mountain over the lawns and valley.

Manor House, One Bedroom Suite:
The historic manor house, has an east facing lounge, spacious bedroom and anteroom all furnished with estate antiques in contemporary style. The Suite enjoys exclusive use of the terrace overlooking the lawn and garden beyond.

Absolute Luxury. Space at ±160 square meters (±1722 square feet), privacy, your own show kitchen, dining and entertaining area and sumptuous lounge. A generous patio runs the length of the villa overlooking a swathe of vineyards and your private pool. Two beautiful bedrooms and the bathrooms of your dreams.

After a day of adventures sink into the couch, enjoy a chilled glass of Steenberg Sauvignon Blanc and be soothed by the perfectly proportioned space, the inspiring art and the anticipation of a long relaxing soak, a light supper at home or a feast at Tryn.

Absolute elegance and pared down luxury combined with an extravagance of outdoor space, your patio leading onto the lawn and generous pool terrace with nothing except vineyards to be seen.

Three spacious, stylish bedrooms and exquisitely finished bathrooms, with every need anticipated and every comfort considered. The suite is ±166 square meters (±1786 square feet).

A glorious family space, where everyone can find their place and come together to relax and celebrate whether dining, relaxing or swimming and sunbathing.

Dedicated to Steenberg’s 17th century founder, Catharina Ras, or Tryn as she was known to her nearest and dearest; this restaurant is contemporary in spirit with fabulous food, bold accents and modern textures.

“My team and I are very excited about bringing Catharina into the 21st century with the opening of Tryn, and creating a dining experience that is more connected to her free and feisty spirit,” says Steenberg Executive Chef Kerry Kilpin.

Tryn’s personality is splashed on bold and gutsy ruby and jade walls in the private dining areas. Solid timber and hardy stone convey her strength, whilst delicate layering of textured fabrics and wall effects coat the space with her femininity. Rich burnt orange and mustard tones in the soft furnishings add scatterings of her feisty character. An inviting bar draws guests into the heart of the space and beckons after work encounters, either indoors or on the tranquil outstretched terrace overlooking verdant vineyards.

At Tryn, Chef Kerry takes her culinary skills to the next level, featuring an abundance of fresh ingredients, honest flavours and intuitive service. Known for adding a touch of Asian and Middle Eastern flair to her classically prepared food, Chef Kerry enlivens the familiar with exciting twists and flavour combinations to delight all palates.

Relaxed neo-bistro cuisine focusing on seasonal dishes skilfully created by Chef Kerry Kilpin.

Named after the year in which Steenberg was established, Bistro Sixteen82 first opened its doors in 2009, and has been the tapas and bistro-style darling of the dining world ever since.

An innovative and interactive wine and food destination, the Bistro sits adjacent to Steenberg’s winery, and spills into its surrounding indigenous gardens with a terraced dining area leading to reflective water features, unfurling into views of the magnificent stone mountains and expansive winelands.

The Bistro Sixteen82 menu is a constant evolution, keeping up with seasonal produce and featuring inventive dishes that complement the finest locally sourced ingredients. With Breakfast, Lunch and late-afternoon Tapas menus to choose from, the Bistro provides dining with an inimitable contemporary spirit.

Executive Chef, Kerry Kilpin, love to create food which is seasonal, flavourful and bursts with freshness. "My greatest inspirations are derived from significant occasions in my life. On my travels to Thailand I developed a love and passion for Asian food. From shopping at the local food markets to creating my first authentic Thai dish, I was in heaven. You will notice a common thread in what I do and who I am. Love. I cook with love and my food is love."

Internationally, Bistro Sixteen82 has been recognised in the list of 20 of the World’s Best Winery Restaurants by Canada’s renowned Wine Access magazine. Locally, listings included prominent mentions in Fleur du Cap’s Top 100 Places; Eat in Cape Town; and EAT OUT’s Best Bistros list.